Agricultural Management Specialist Resume


Here’s a sample of what your Agricultural Management Specialist Resume should look like while applying for Agricultural Management Specialist Jobs.

David Harmer
4620 N Western Ave
Atlanta, GA 30315
(123)-444-1234
name@emailaddress.com


Summary:

A talented individual who has vast experience in farm management; over ten years of experience and has developed contacts of suppliers and dealers throughout the state; excellent communication skills in closing deals with the buyers; can handle workers under his supervision to maximize time and productivity

Professional Experience:

Farm Management Specialist January 2007 – present
Savannah Farms, Savannah, GA

Responsibilities

Conducted research and surveys with farmers in order to diagnose and prevent management and production problems.
Trained farmers and demonstrated new techniques in areas of growing and harvesting practices.
Explained to farmers new programs to improve harvesting period and farming techniques.
Collected and evaluated data in order for farmers to maximize their harvest yield and increase growth for the next season.
Participated in community activities and organizations to be more familiar with their activities.

Farm Supervisor May 2004– January 2007
Savannah Farms, Savannah, GA

Responsibilities

Monitored the growth of the crops during harvest season.
Maintained all the activities in the farm and ensured every work is done correctly.
Improved the productivity of workers by implementing new programs.
Compiled reports and studies of all the activities in the farm, productivity of the workers, and maintenance of farm equipment.
Conferred with farmers to determine production requirements, conditions of equipment and supplies, and work schedules.

Food Service Supervisor February 1999 – May 2004
Crispy Joe Restaurant, Macon, GA

Responsibilities

Organized and developed special meals such as low-fat, low-cholesterol for health conscious customers.
Assessed new meals to be added to the menu to help increase the number of customers every day.
Consulted with other food experts of the newest trends in the food industry and increase healthy foods in the restaurant.
Monitored food service operations and ensure compliance to sanitation and quality standards.
Assured the quality of food supplies delivered everyday are of the freshest standards in order to serve only the best quality to the customers.

Education:

Masters of Business Administration, University of Arizona, 1999
Bachelor of Science in Agriculture, University of Arizona, 1997

Skills/Certifications:

American Society of Farm Managers, Certification Passer
Strong understanding of the land and agricultural practices
Ability to perform different tasks in sales, marketing, accounting, etc
Ability to work long hours, non-traditional hours, particularly during peak season
Excellent leadership skills
Strong communication and interpersonal skills

Associations/Organizations:

Agricultural Management Association, Secretary
International Farm Management Association, Member






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