Seafood Clerk Resume
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10524 W Chickasaw St
Lynnwood, WA, 98036
(333)-123-1234
j.franklin@emailaddress.com
Job Objective: To obtain a Seafood Clerk position that will allow me to utilize my skills and has potential for growth.
Work Experience:
Seafood Clerk
Harris Teeter, Inc., Lynnwood, WA
May 2004 - Present
Maintained cleanliness and sanitation of the seafood department.
Coordinated and implemented of all corporate merchandising and operational initiatives.
Reacted with urgency to changing sales opportunities.
Communicated current market trends to employees.
Maintained awareness of daily and weekly sales.
Seafood Clerk
MRINetwork, Lynnwood, WA
March 2002– April 2004
Accepted deliveries and processed invoices.
Ensured to replace seafood supplies.
Ensured to greet and talk politely with every customer.
Performed seafood wrapping duties and followed management guidelines.
Summary of Qualifications:
Familiarity with food safety & sanitation guidelines & preparation methods
Ability to process sub primal portions into retail cuts.
Ability to cut, merchandises, and display products
Ability to rotate stock properly in seafood & seafood cases
Ability to accurately cut, Slice, weigh, price and wrap meat and seafood
Ability to accurately scales all weighable merchandise
Wide knowledge of cooking techniques of all types of Seafood and cuts
Education:
Associates degree in Accounting
Cuyahoga Community College District, Cleveland, OH
