Meat Merchandiser Resume


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Anton Drews
2479 Millbrook Road
Lombard, IL 60148
(123)-745-7106
a.drews@emailaddress.com


Job Objective: Meat Merchandiser with years of experience searching for the opportunity to obtain a position in which to employ my skills and abilities to their fullest potential.

Highlights of Qualifications:

Hands-on experience in retail store and retail management
Profound knowledge of retail meat operations.
In-depth knowledge of retail Meat & Seafood department operations
Wide knowledge about re-sets, renovations and store openings
Ability to motivate and coordinate merchandising initiatives
Ability to understand and communicate techniques involved in training, inventory control, management and quality of meat products
Proficient with computer, Excel and Word, IRMA, MTT and Order Link

Professional Experience:

Meat Merchandiser
Safeway Inc, Lombard, IL
August 2005 - Present

Trained Meat Department employees to enhance service and operating performance.
Resolved operational opportunities.
Supervised new stores and remodels.
Implemented programs and objectives and trained store personnel.

Meat Merchandiser
Whole Foods Market, Lombard, IL
May 2000 – July 2005

Implemented store level Meat procedures.
Resolved margin, labor and sales challenges.
Merchandised and completed store visit recaps after each visit.
Executed resets, renovations and store openings.

Education:

High School Diploma
Covington Community High School, Covington, IN

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