Bakery Worker Resume
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439 Apple Lane
Holdrege, NE 68949
(111)-995-1749
w.koch@emailaddress.com
Job Objective: Looking for the chance to use my skills to enhance growth of company by securing a Bakery Worker position.
Highlights of Qualifications:
Vast experience in managing work in a commercial bakery
Outstanding knowledge of various ingredients and grades used in bread making
Profound knowledge of various methods and equipments used in baking
Remarkable ability to identify any health hazardous
Ability to maintain an inventory of quantities used and standard recipes prepared
Ability to maintain all sanitation procedures and food safety guidelines
Skilled to work for long hours in a high temperature environment
Professional Experience:
Bakery Worker
Delicious Donuts & Bakery, Holdrege, NE
February 2005 - Present
Supervised working of bakery and assisted in preparing large volumes when required.
Assisted supervisor and established best methods of production.
Planned menus and determined ways to utilize various left over foods.
Managed orders for special pastries in banquets.
Ensured cleanliness in work place and supervised it regularly.
Education:
High School Diploma
Monroe Central Junior-Senior High School, Parker City, IN
