Great Sample Resume

Dynamic Director Of Food And Beverage Cover Letter Example

When writing a Director of Food and Beverage cover letter remember to present your relevant work history and skills according to the job you are applying for. Whether you're seeking an entry-level position or have been in your career for a few years, exposing your relevant achievements in your cover letter can allow you to stand out and get that job interview.

This cover letter example is a great representation of what a hiring manager is looking for in a Director of Food and Beverage cover letter resume. Feel free to use this example for reference as you create your own cover letter or use this easy cover letter builder that will guide you through every step of your building your cover letter in just a few minutes.

Here is the Dynamic Director Of Food And Beverage Cover Letter Example:

Dear Ms. Joy Mack,

I am very interested in the open position of Director of Food and Beverage with Loews Vanderbilt Hotel and my credentials match the requirements listed in your posting.

I have a Masters’s degree in hotel management and five years of experience working in the hospitality industry with three years spent managing the kitchen of a large hotel. I created schedules and assigned duties for the staff, performed administrative duties and worked directly with vendors. I also worked with the director to plan menus, estimate food cost and to maintain company standards involving labor and quality.

I have the experience needed to ensure the guests within your establishment have a pleasant stay through careful planning and professional management. I have the experience needed to prepare menus for special events and to maintain a well-organized and fully stocked inventory.

I have very strong verbal skills with the ability to communication effectively with staff members, executives and clients. I have the reputation of having good problem solving skills and making good decisions even when under lots of pressure and I always maintain a positive and friendly attitude. I have the ability to find solutions to problems and to resolve any issues arising with the guests in a fast and efficient manner.

I have a flexible schedule so I work nights and weekends when needed and I have the physical ability to perform the duties pertaining to this position. I have the interpersonal skills to interact with guests to help create a welcoming environment. I know and adhere to all food and sanitation codes, laws and procedures at all times.

You can reach me for an interview by calling (555)-555-5555.


Richard Bean

Richard Bean

Resume Attached as MS Word Document

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