Develop strategies to manage agriculture, food and natural resources.
Develop lesson plans and instructional materials on agriculture and food management.
Deliver lectures on improving the quality of agriculture, food and other natural resources.
Teach students on various issues of agriculture and food including the environmental aspects.
Integrate research materials in agricultural lesson plans and curriculum.
Provide laboratory experiences to students on agriculture.
Supervise laboratory experiments on greenhouse, farm, meats and feeding centers.
Ensure the highest standards of teaching in AG teacher functions and activities.
Assess, evaluate and grade students’ overall academic performance and programs.
Conduct field visits, workshops and seminars on agriculture to students in conformance to the AG teacher duties.