Oil Rig Chef Resume

Posted in Chef Resume Examples

Harold Bissell

3601 Libby Street

Los Angeles, CA 90017



Job Objective Seeking employment within the food services sector as an Oil Rig Chef.

Highlights of Qualifications:

  • Substantial experience working in high volume catering environments
  • Profound knowledge cooking procedures, kitchen equipments and food ingredients
  • Outstanding knowledge of menu planning and nutritional content in food items
  • Wide knowledge of leftover food utilization methods
  • Skilled at modifying menus to meet different requirements
  • Strong familiarity about health hazards aspect in regard to food production and presentation
  • Ability to maintain records of foodstuff taken from inventory and used for cooking
  • Ability to decide and assign employees work schedules and direct subordinated in service processes

Professional Experience:

Oil Rig Chef

Pinehurst Resort, Los Angeles, CA

August 2007 – Present

  • Prepared menus and related recipes for entire food operations in kitchen.
  • Monitored all phases in food preparation and presentation.
  • Followed established standards in relation to food costing.
  • Promoted applicable sanitation and safety at cooking areas and rest of kitchen.
  • Provided assistance for purchasing food supplies and managing inventory.
  • Introduced innovative products in alliance with trends existing in market.
  • Managed and resolved concerns, issues and grievances of employees.
  • Perform as replacement worked in case of any short staffed situation.


Bachelor’s Degree in Food Science Management

La Salle University, Philadelphia, PA

  • 1.0.0Version
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  • March 1, 2018Create Date
  • March 1, 2018Last Updated

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