Great Sample Resume

Assistant Restaurant Manager Resume

Feel free to use this Assistant Restaurant Manager Resume example to update your own resume. Even though this is a free resume example, it is important to adjust your own resume to present your relevant work history and skills according to the job you are applying for.

Our resume examples are written by certified resume writers and is a great representation of what hiring managers are looking for in a Assistant Restaurant Manager Resume. Use this example for reference as you create your own resume or use this easy resume builder that will guide you through every step of your building your resume in just a few minutes.

Looking for Cover Letter ideas? See our sample for Proficient Assistant Restaurant Manager Example Cover Letter and Proficient Assistant Restaurant Manager Example Responsibilities and Duties.

Here is the Assistant Restaurant Manager Resume example:

Catherine Dooley

4965 Thorn Street

Chugwater, WY 82210



Job Objective To obtain a position as Assistant Restaurant Manager with an established company in where I can enhance my skills and help the company to grow.

Highlights of Qualifications:

  • Experience in managing restaurants, hotels and resorts for a kitchen environment.
  • Exceptional knowledge of fine dining
  • Deep knowledge of fine dining
  • Immense ability to operate various equipments in kitchen
  • Outstanding ability to multitask and prioritize all work
  • Excellent communication skills in both oral and written forms
  • Skilled to perform basic math in processes
  • Proficient in managing excellent relations with clients

Professional Experience:

Assistant Restaurant Manager

Bob Evans Inc., Chugwater, WY

October 2008 – Present

  • Ensured optimal satisfaction of guests and staff and administered all services.
  • Recruited and hired dining room staff and evaluated performance on a regular basis.
  • Maintained effective relationships with service managers and supervisors.
  • Ensured a clean and neat dining room and bar areas.
  • Administered all work according to service standards and trained staff on same.
  • Organized work to ensure optimal level of customer satisfaction.
  • Coordinated with food and beverage department, developed service standards and evaluated team performance.
  • Participated in various staff meetings and scheduled same.

Restaurant Supervisor

SSP America, Chugwater, WY

August 2003 – September 2008

  • Supervised all outlets on a regular basis and ensured compliance to all health objectives.
  • Maintained inventory for liquor and beer outlet and placed purchase orders accordingly.
  • Managed appropriate supplies for all utensils and small wares.
  • Hired, trained and supervised efficient working of staff.
  • Evaluated performance of department on a regular basis.
  • Participated in various staff meetings according to departmental policies and procedures.

Restaurant Associate

Nordstrom, Chugwater, WY

May 1998 – July 2003

  • Ensured efficient services to all residents and clients.
  • Maintained knowledge on various menus and such as therapeutic menus.
  • Supervised efficient working of all dinning services.
  • Administered resident requests and complaints and ensured timely resolution.
  • Ensured a neat and clean food service line and dining service.


Bachelor’s Degree in Hotel & Restaurant Management

Bluffton University, Bluffton, OH