Food Stylist Resume Example

When writing a Food Stylist Resume remember to include your relevant work history and skills according to the job you are applying for. Whether you're seeking an entry-level position or have been in your career for a few years, exposing your relevant achievements in your resume can allow you to stand out and get that job interview.

This resume example is a great representation of what a hiring manager is looking for in a Food Stylist Resume. Feel free to use this example for reference as you create your own resume or use this easy resume builder that will guide you through every step of your building your resume in just a few minutes.

Here is the Food Stylist Resume example:

Alma Ellison

3993 Westwood Avenue

Bohemia, NY 11716



Job Objective To be given the opportunity to secure a position as a Food Stylist with dependable business looking to grow and expand.

Highlights of Qualifications:

  • Hands-on experience in preparation, styling and presentation of food
  • Immense knowledge of menu planning, recipe development and food decoration and testing
  • Extensive knowledge of food science principles and food chemistry techniques
  • Familiarity with food photography practices and culinary arts
  • Ability to manage kitchen operations food portions and food costs
  • Ability to produce food items for use in food photo shoots for editorials, ads and shows

Professional Experience:

Food Stylist

Great Clips, Bohemia, NY

August 2012 – Present


  • Developed and implementedvarious food styles for food photography.
  • Prepared and styled food items prior to photo shoots, in a timely manner.
  • Suggested and provided appropriate props for use in food photo shoots.
  • Tested, analyzed and labeled all food items, in a proper manner.
  • Produced and submitted monthly reports on recipes tested and expenses incurred.
  • Assessed and communicated latest culinary trends to food editorial teams.

Food Stylist

ViMax Media, Bohemia, NY

May 2009 – July 2012


  • Conducted research on current food trends and planned food menus accordingly.
  • Developed recipes and prepared food for photo shoots.
  • Garnished, styled and presented food in a visually appealing manner.
  • Organized recipes, arranged dishes and styled food items, in an efficient manner.
  • Developed and maintained positive relationships with suppliers of ingredients.
  • Worked and interacted with the photographer and art directors for food photography.


Bachelor’s Degree in Culinary Arts

Hondros College, Westerville, OH

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  • March 1, 2022Create Date
  • March 1, 2022Last Updated