Fine Dining Server Resume

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Karen Finkbeiner

4533 School House Road

Collins, MS 39428

(555)-555-5555

[email]

Job Objective To use my abilities and skills and gain employment as Fine Dining Server.

Highlights of Qualifications:

Extensive experience of fine dining services
Profound knowledge of varying types of foods and beverages
Exceptional knowledge of state liquor laws
Familiarity with food serving standards
Wide knowledge of property and company policies and procedures
Proficient with safety and sanitation standards
Ability to handle cash transactions
Proficient with MS office applications
Ability to work in demanding work environment
Ability to provide exceptional customer services

Professional Experience:

Fine Dining Server

Fontainebleau Resorts, Collins, MS

August 2007 – Present

Seated and obtained food orders from customers.
Informed about daily specials and answered customer questions regarding menu items.
Communicated customer orders to kitchen staffs.
Maintained work station clean and organized.
Served food and beverages within appropriate times.
Refilled beverages as needed.
Cleared clutter and dirty dishes from the tables.
Prepared checks and processed customer payments.

Fine Dining Server

Valley Forge Casino Resort, Collins, MS

May 2004 – July 2007

Ensured fine dining experiences for customers to encourage repeat business.
Arranged tables and chairs based on the type of events.
Communicated customer’s additional meal requirements and special requests to kitchen staffs.
Contacted kitchen staffs regarding recook orders and menu question from customers.
Ensured the quality of food served.
Cleared and cleaned tables for next guests.
Stocked coffee, sugar, napkins, cups and other glassware at service station.
Suggested any special menus and desserts to customers.

Education

Associate Degree in Restaurant Management

Berkshire Community College, Pittsfield, MA