Food Production Manager Resume

Jason Clark

26 Mulberry Lane

West Palm Beach, FL 33417



Job Objective Seeking a position with company in which to exercise my experience and training as a Food Production Manager.

Highlights of Qualifications:

  • Experience in administering food service industries and provide training
  • Huge knowledge of kitchen equipments
  • Deep knowledge of automated menu systems and specifications
  • Ability to provide efficient customer services
  • Ability to apply all mathematical calculations
  • Amazing organization and interpersonal skills
  • Ability to multitask and prioritize work
  • Ability to maintain information confidential

Professional Experience:

Food Production Manager

Sodexo Inc., West Palm Beach, FL

October 2008 – Present

  • Coordinated with clients and coworkers and ensured optimal service.
  • Analyzed and provided response to customer requirements.
  • Determined appropriate nutrition and sanitation standards.
  • Designed various recipes and special dishes.
  • Supervised efficient working of all production personnel.
  • Ensured compliance to all local, state and federal regulations.
  • Prepared paperwork for all department activities.
  • Developed training programs for food production activities.

Food Production Supervisor

Grand Food Inc, West Palm Beach, FL

August 2003 – September 2008

  • Collaborated with various departments for food production activities.
  • Managed food service position and ensured optimal quality.
  • Ensured adherence to all HACCP protocols.
  • Monitored inventory on weekly basis and maintained accuracy.
  • Prepared reports for all cashier activities.
  • Administered retail services with help of food production software.


Bachelor’s Degree in Business Administration

Lenoir-Rhyne University, Hickory, NC

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  • March 1, 2020Create Date
  • March 1, 2020Last Updated

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