Meat Clerk Resume

Tommy Kendall

812 Robinson Switch Rd

Minneapolis, MN 55450

(555)-555-5555

[email]

Job Objective Seek a Meat Clerk position where I can apply my experience and efficiently contribute to the company’s growth.

Work Experience:

Meat Clerk

Harris Teeter, Minneapolis, MN

May 2004 – Present

• Provided knowledgeable and prompt friendly service to customers.
• Educated customers with various methods of cooking meat and seafood products.
• Monitored the rotation of all meat and seafood products in cases.
• Expedited unloading stock and efficiently processed and stock products.

Meat Clerk

Safeway Inc., Minneapolis, MN

March 2002– April 2004

• Assisted the customers in providing productive advice to customers on selections.
• Managed to clean and sanitizes all Full-Service Meat & Seafood cases.
• Managed to accurately weigh and label meat products.
• Ensured that proper temperatures are being maintained.

Summary of Qualifications:

• Vast experience with clerical activities in a meat industry environment
• Deep knowledge in cold storage facilities management
• Ability to handle customers’ needs and requirements in a meat industry
• Deep knowledge of meat products and maintenance
• Proficient in handling meat operations from cutting to the finished packed product
• Ability to maintain the highest standards of hygiene and sanitation
• Ability to communicate meat department needs and tasks to the meat manager
• Ability to adapt and be flexible in a variety of situations

Education

Associate Degree in Accounting

Owens Community College, Perrysburg, OH