Pizza Chef Resume Example
Here is the Pizza Chef Resume example:
4905 Hall Valley Drive
Clarksburg, WV 26301
Job Objective Seeking a position as a Pizza Chef with your organization where I can fully use my competency in food preparation.
Highlights of Qualifications:
- Substantial experience in using large scale pizza cooking equipments
- Deep knowledge of pastries and cakes baking procedures
- Huge knowledge of latest trends prevailing in food industry
- Good understanding of various pizzas preparing techniques
- Skilled at using wood-fired oven efficiently for preparing pizza
- Familiarity about making different variants of Non-Veg and Veg Pizza
- Ability to control stock and meticulously issues items from stock
- Ability to make pizza with complete details effectively and efficiently
San Biagio’s Pizza, Clarksburg, WV
August 2007 – Present
- Prepared and baked pies as ordered in coal oven taking care of initial arrangements like preparing dough and arranging other ingredients.
- Worked and learned in detail about deck oven used for preparing pizza.
- Ensured to maintain pizza equipments cleaned and also facility.
- Directed culinary staff in high-end Artisan atmosphere keeping attention on food operations.
- Tossed freshly prepared pizza by hand and prepared calzones, breadsticks and other items listed in received order.
- Ensured to clean cooking workstations and rest of kitchen prior and later service time.
- Provided assistance with entire meal preparation and presentation for Sunday brunches.
Domino’s Pizza, Clarksburg, WV
May 2004 – July 2007
- Ensured every food ingredients comply with set safety and quality standards.
- Supervised load times at regular intervals in pizza oven.
- Ensured inventory is well stocked to offer supplies as required in forthcoming days.
- Complied constantly with established rules for portion control.
- Developed and baked novel varieties of pastries and cakes.
- Researched and implemented new concepts of food displays for specials events.
- Provided assistance to Executive Chef in managing and administering all functional duties at Pastry Department.
Bachelor’s Degree in Hotel Management
Sweet Briar College, Sweet Briar, VA